Baked Fish Fillets

4 Fillets

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Recipe provided by ISabel Heller of the Union Chapter.

Ingredients:

4	Fish Fillets
2	tbs. Mayonnaise or Miracle Whip
2	tbs. prepared Mustard
1	tsb. minced Onion

Directions:

Mix Mayonnaise, Mustard and Onion into a simple sauce. Spread sauce over fish and bake in a hot oven 475-500 degrees, for 10 to 15 minutes.

Source:

A Cook's Tour by B'nai B'rith Women: Northern New Jersey Council - First Edition 1960