Recipe provided by Bette Block Rothbart of the Ezekiel Chapter.
Sweet and Sour Cabbage Soup
|1||small Head of Cabbage (shreadded)|
|1||cans Tomato Soup|
|8||Ginger Snaps (crushed)|
|½||cup White Raisins|
|Juice of a Lemon|
|1||cup Brown Sugar|
Cook the above ingredients on a medium flame for approximately 2 hours.